Beloved
Dabid is the Basque form of the Hebrew name David. It shares the same etymological root meaning 'beloved' or 'uncle', and is used primarily in the Basque Country of Spain and France.
Less common today
Dabid isn't in the latest US Top 1000. It last peaked at #5,808 in 1992.
Renowned Spanish chef known for his three-Michelin-star restaurant DiverXO
US births per 5-year period, 1990–present (SSA data).
